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Darn Good Digs Review - Editors' Choice
Rikitikitavi, Kampot, Cambodia Nominated By: Andrea, Queensland, Australia, April '10
Price Range: US$30-$60 (breakfast included) # of Rooms: 4 Kid-Friendly: yes
What makes the Rikitikitavi so Darn Good? What makes Rikitikitavi so good is the service, which is simply the best we have ever come across in our travels through Southeast Asia! With their welcoming rooms, delicious food, and helpful suggestions for what to do around town, Denise, Dom, and their staff ensure that their guests are well taken care of throughout their stay. Rikitikitavi is spotlessly clean, comfortable, and quiet, and has a perfect location right on Kampot’s riverfront.
Location: A rich collection of colonial architecture and a riverside perfect for strolling make the small town of Kampot in southeastern Cambodia an appealing destination. Several beaches along the Gulf of Thailand, such as those of Kep and Rabbit Island, are nearby, but the area’s biggest draw is Bokor Hill Station, a 1920’s era retreat built by the French high up in the Elephant Mountains forty kilometers from Kampot. Rikitikitavi is on the town’s Riverside Road, within walking distance to the taxi stand and bus station.
Rooms: Situated in a renovated wooden-framed rice barn, Rikitikitavi has well appointed rooms decorated with Khmer silks and pillows, rattan furniture, and local art. The beds are comfy and the showers are hot. The Inn has an extensive DVD library so guests can watch movies on the DVD players in their air conditioned rooms. Double rooms have four poster beds and private patios.
Food: Meals at Rikitikitavi are served on the rooftop restaurant and bar which has gorgeous views overlooking the river. The chef uses very up-market fresh food which is wonderfully presented and cooked to perfection. I highly recommend Beef Saraman! Breakfast includes baguettes, crepes, and fresh fruit salad.
Vibe: Staying at Rikitikitavi is like visiting old friends, and this is one reason the hotel is so special. Whether in our room or upstairs in the restaurant, we felt incredibly welcome, comfortable, and relaxed.
Keep in Mind: Book well ahead because this is a popular place. Also, make sure to reserve a table for dinner in the high season, and ask for Bory the tuk tuk driver.
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